Ljubljana

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We had previously visited all the countries surrounding Slovenia—Italy, Austria, Hungary and Croatia—but somehow bypassed this small country in Central Europe. In the centre of Slovenia is Ljubljana, the capital and the country's largest city. We stayed here for a day and explored the Old Town. 

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HanTing Cuisine

HanTing Cuisine is our favourite restaurant in The Hague. A fusion of Chinese and French, the food is creative and well-balanced. It is also reasonably priced for a one Michelin star restaurant. 

On our most recent visit, we ordered the Tea Menu with the suggested tea pairings. Each course was served alongside a tea with different herbs according to Chinese dietetics to create harmony in the body.

 
Oolong black tea with jujube

Oolong black tea with jujube

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HAMACHI & MORELS

raw — morel cream — oyster — cocoa — horseradish — suan cai

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Longjing green tea with tangerine peel & longan

Longjing green tea with tangerine peel & longan

SEABASS & RAZOR SCALLOP

soybean — cauliflower — mango — Chinese seaweed — macadamia

 
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White tea with lotus leaves & rose fruit

White tea with lotus leaves & rose fruit

SOLE FILLET IN NORI

calf marrow — kumquat — goji berry — celery — shrimp

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Black tea with Japanese plum, liquorice & osmanthus

Black tea with Japanese plum, liquorice & osmanthus

BLACK ANGUS

shiitake — tempe — smoked tomato — Jack Daniel's — saoto

 
Biluochun green tea with Chinese date & ginger

Biluochun green tea with Chinese date & ginger

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BUBBLE TEA

matcha — the Hague grain genever — avocado — black rice — mango

 

hantingcuisine.nl